Smart Protein at Events and Conferences
Previous Events
Smart Protein Project Closing Conference
Join us for the conference in the heart of Berlin, where we will meet to discuss the EU food system with a holistic approach – from farm to fork. With a diverse and complementary mix of stakeholders taking part in discussions, including farmers, retailers, and scientists, this is a prime opportunity to gather insider industry insights and gain an overview of the EU food system.
Evolving appetites: How to drive market success in a plant-based economy – France, Italy & Spain
This session will highlight the most important consumer insights and effective practices for thriving in the dynamic plant-based sector in Italy, France and Spain. Expect to gain crucial country-specific insights and to engage with a panel of experts—from researchers and successful brands to policymakers and NGOs—who have achieved success in their respective areas. Be sure not to miss these enlightening conversations!
Evolving appetites: How to drive market success in a plant-based economy – Poland & Romania
This session will highlight the most important consumer insights and effective practices for thriving in the dynamic plant-based sector in Poland and Romania. Expect to gain crucial country-specific insights and to engage with a panel of experts—from researchers and successful brands to policymakers and NGOs—who have achieved success in their respective areas. Be sure not to miss these enlightening conversations!
Evolving appetites: How to drive market success in a plant-based economy – Germany, Austria & the Netherlands
This session will highlight the most important consumer insights and effective practices for thriving in the dynamic plant-based sector in Germany, Austria, Netherlands. Expect to gain crucial country-specific insights and to engage with a panel of experts—from researchers and successful brands to policymakers and NGOs—who have achieved success in their respective areas. Be sure not to miss these enlightening conversations!
Evolving appetites: How to drive market success in a plant-based economy – the UK & Denmark
This session will highlight the most important consumer insights and effective practices for thriving in the dynamic plant-based sector in Denmark and the UK. Expect to gain crucial country-specific insights and to engage with a panel of experts—from researchers and successful brands to policymakers and NGOs—who have achieved success in their respective areas. Be sure not to miss these enlightening conversations!
Evolving appetites: an in-depth look at European attitudes towards plant-based eating
In a follow-up to the 2021 survey report, ‘What Consumers Want’, this webinar looked at the long-term potential of the plant-based food industry and the extent to which further growth can be sustained.
Plant-based foods in Europe: What do consumers want?
This webinar looked at consumers’ attitudes towards the consumption of plant-based foods, the degree to which they trust such products, their current consumption habits, the key drivers of their food choices, and various other relevant topics in the field of alternative protein
Plant-based foods in Europe: How big is the market?
Watch this webinar’s recording and explore the unstoppable growth of the European plant-based food sector over the last three years. If you work in the food industry, you can’t afford to miss this webinar!
WHAT DOES THE CONSUMER WANT?
Listen to a panel of expert speakers who shared knowledge gained from market trends, consumer surveys, and retail insights into what consumers are looking for in the plant-based product aisle. Learn more about consumer preferences and how the Smart Protein project is paving the way towards alternative plant-based-protein ingredients and products.
WHAT IS THE SMART PROTEIN PROJECT?
Find out more about the aims, objectives and scope of the Smart Protein project in this one hour webinar.