LATEST NEWS FROM SMART PROTEIN

Life-cycle assessments as a decision-support tool in the food and feed sectors

In the paper, the authors examine two LCA case studies dealing with novel approaches to food and feed supply through implementing the valorisation and upcycling of waste and side-streams, respectively.

Plant-based food in the UK

Discover new opportunities in the UK’s plant-based-food sector. If you work in the food industry in the UK, this article is a must-read! You’ll learn how UK consumers are behaving, what they expect from plant-based…

Lentils

Enzymatic hydrolysis of pulse proteins as a tool to improve techno-functional properties

In the review, the authors examine the current literature on enzymatic hydrolysis as a tool for improving pulse-protein functionality, thereby broadening the range of potential food applications.

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