This series of country-level reports, produced by ProVeg as part of the Smart Protein project, offers detailed insights into the plant-based food sector across nine different European countries. While the overall outlook in all countries is positive, each country has its unique set of challenges and action items, with interesting variations across different demographics.
Download each country-level deep dive below
ProVeg, in collaboration with the Smart Protein project, will be organising a series of country-level webinars titled Evolving appetites: How to drive market success in a plant-based economy. These sessions will conduct an in-depth analysis of each country covered in the research, showcasing the most relevant consumer insights and best practices for succeeding in the rapidly evolving plant-based sector.