EU needs stronger plant-based food strategy, Smart Protein conference hears #SmartProteinEU Denmark already has a dedicated strategy for promoting plant-based foods The EU must devise new ways to channel the huge funds of the Common Agricultural Policy (CAP) away from...
From Farm to Fork Highlighting the Next Generation of Plant Proteins at the Smart Protein Closing Conference 2024 #SmartProteinEU Conference will take place on 24 May 2024 in the heart of Berlin Spanning more than four years and 20 countries, the first-of-its-kind...
EU-funded project encourages farmers to grow protein-rich crops for human consumption #SmartProteinEU The Smart Protein project pinpoints four crops that can support the plant-based market The EU-funded Smart Protein Project is encouraging Europe’s farmers to grow...
Most Europeans are reducing their meat consumption, EU-funded survey finds #SmartProteinEU The survey was carried out by ProVeg in partnership with the University of Copenhagen and Ghent University A pan-European survey, called “Evolving appetites: an in-depth look at...
Meet the Partner: Döhler #SmartProteinEU What is Döhler doing and what is its mission? Döhler is a global producer, marketer, and provider of technology-driven natural ingredients, ingredient systems, and integrated solutions for the global food, beverage, and...
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