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Meet the Partner: INTIA

Meet the Partner: INTIA

by Jessica Baker | May 30, 2023 | Agriculture, Article, Blog, Food Industry, News, Scientific Community

Meet the Partner: INTIA #SmartProteinEU The Navarro Institute of Agrifood Technologies and Infrastructures (INTIA) is a public company attached to the Department of Rural Development and Environment of the Government of Navarra, Spain. INTIA’s work and mission INTIA’s...
Meet the Partner: MOGU

Meet the Partner: MOGU

by Jessica Baker | May 22, 2023 | Article, Blog, Consumers, Food Industry, News, Scientific Community

Meet the Partner: MOGU #SmartProteinEU MOGU is an environmentally conscious company that is innovation-driven. Dedicated to developing and scaling a range of mycelium-based technologies for the production of naturally grown biomaterials, edibles, and consumables, MOGU...
Europe Day 2023 signals the need for alternative-protein innovators

Europe Day 2023 signals the need for alternative-protein innovators

by Jessica Baker | May 9, 2023 | Agriculture, Blog, European Authorities, Food Industry, News

Europe Day 2023 signals the need for alternative-protein innovators #SmartProteinEU Plant-based, fermented, and cultured proteins may offer sustainability and stability to Europe’s food system This Europe Day (9th May 2023), ProVeg International and the...

Recent Posts

  • Meet the Partner: INTIA
  • Meet the Partner: HES-SO Valais
  • Meet the Partner: MOGU
  • Europe Day 2023 signals the need for alternative-protein innovators
  • Meet the Partner: Quinoa Marche

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    The Smart Protein project has received funding from the European Union's Horizon 2020 research and innovation programme under grant agreement No 862957.

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