Smart Protein Project
  • About
    • Objectives
    • Contact
  • Partners
    • Smart Protein Partners
    • Stakeholder Advisory Board
    • Horizon4Proteins
  • Events
  • News
    • Newsletter Archive
  • Publications
    • Scientific Research
    • Market & Consumer Research
    • Policy Brief
  • Press
    • In the Press
    • Press Kit
    • Press Releases
Select Page
Meet the Partner: Fraunhofer IVV

Meet the Partner: Fraunhofer IVV

by Jessica Baker | Jul 24, 2023 | Article, Blog, Food Industry, News, Scientific Community

Meet the Partner: Fraunhofer IVV #SmartProteinEU Fraunhofer IVV is a leading R&D institute in the area of process engineering and packaging. Commissioned by organisations in the private and public sectors, the institute creates added value for its customers.  The...
Liquid-State Fermentation of fungi within the Smart Protein project

Liquid-State Fermentation of fungi within the Smart Protein project

by Fabio | Jul 18, 2023 | Article, Blog, Food Industry, News, Scientific Community

Liquid-State Fermentation of fungi within the Smart Protein project #SmartProteinEU The fruiting bodies of mushrooms, like the ones growing in the woods in the image below, are a delicious food that has long been consumed throughout the world. However, what many...
Interview with Mathilde and Paloma from ProVeg International

Interview with Mathilde and Paloma from ProVeg International

by Jessica Baker | Jul 5, 2023 | Article, Blog, Consumers, News

Interview with Mathilde and Paloma from ProVeg International #SmartProteinEU We spoke to ProVeg’s Mathilde Alexandre and Paloma Nosten about their roles in the Smart Protein project. Mathilde is Senior Project Manager while Paloma is Senior Communication Manager....
Meet the Partner: Fraunhofer Institute for Molecular Biology and Applied Ecology IME

Meet the Partner: Fraunhofer Institute for Molecular Biology and Applied Ecology IME

by Jessica Baker | Jun 30, 2023 | Article, Blog, Food Industry, News, Scientific Community

Meet the Partner: Fraunhofer Institute for Molecular Biology and Applied Ecology IME #SmartProteinEU What is the Fraunhofer Society working on? The Fraunhofer Society is a German research organisation comprised of more than 60 institutes working in various...
Eight policy changes to shift Europeans towards more climate-friendly diets

Eight policy changes to shift Europeans towards more climate-friendly diets

by Jessica Baker | Jun 28, 2023 | Article, Blog, European Authorities, Food Industry, News

Eight policy changes to shift Europeans towards more climate-friendly diets New report highlights policy tools to halt climate change #SmartProteinEU Although a significant 40% of Europeans identify as flexitarian, pescatarian, vegetarian, or vegan, this percentage...
Meet the Partner: Teagasc

Meet the Partner: Teagasc

by Jessica Baker | Jun 26, 2023 | Agriculture, Article, Blog, Food Industry, News, Scientific Community

Meet the Partner: Teagasc #SmartProteinEU Teagasc is the food and agriculture authority of Ireland, a national body that provides integrated research, advisory services, and training courses to the food and agriculture industry as well as rural communities. Teagasc...
« Older Entries

Recent Posts

  • Meet the Partner: Fraunhofer IVV
  • Liquid-State Fermentation of fungi within the Smart Protein project
  • Interview with Mathilde and Paloma from ProVeg International
  • Meet the Partner: Fraunhofer Institute for Molecular Biology and Applied Ecology IME
  • Eight policy changes to shift Europeans towards more climate-friendly diets

Recent Comments

    The Smart Protein project has received funding from the European Union's Horizon 2020 research and innovation programme under grant agreement No 862957.

    Datenschutzerklärung | Privacy Policy | Impressum

    lorem ipsum

    This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Cookie settingsACCEPTRead More
    Privacy & Cookies Policy

    Privacy Overview

    This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience.
    Necessary
    Always Enabled
    Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
    Non-necessary
    Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.
    SAVE & ACCEPT